Olive oil or melted butter
Salt and black pepper to taste
Garlic powder or minced garlic
Paprika or smoked paprika
Fresh or dried herbs like rosemary, thyme, or parsley
Optional toppings: shredded cheese, sour cream, green onions, or bacon bits
Instructions
Begin by preheating your oven to the desired temperature and preparing a baking sheet with parchment.
paper or a light coating of oil This step ensures the potatoes bake evenly and don’t stick to the surface.
Wash and dry the potatoes thoroughly. Leaving the skin on adds texture and
