{"id":910,"date":"2026-08-01T17:29:57","date_gmt":"2026-08-01T17:29:57","guid":{"rendered":"https:\/\/cucinafurba.bedume.com\/?p=910"},"modified":"2026-08-01T17:29:57","modified_gmt":"2026-08-01T17:29:57","slug":"tartufi-colorati-la-ricetta-per-delle-prelibatezze-belle-e-deliziose-2","status":"publish","type":"post","link":"https:\/\/cucinafurba.bedume.com\/?p=910","title":{"rendered":"Tartufi colorati: la ricetta per delle prelibatezze belle e deliziose"},"content":{"rendered":"<div><strong>Ingredienti:\u00a0<\/strong><\/div>\n<div><\/div>\n<div><\/div>\n<ul>\n<li>500 g di datteri<\/li>\n<li>70 g di noci<\/li>\n<li>70 g di mandorle<\/li>\n<li>40 g di cocco grattugiato<\/li>\n<li>2 cucchiai di miele<\/li>\n<\/ul>\n<p><!--nextpage--><\/p>\n<div><strong>Indicazioni:\u00a0<\/strong><\/div>\n<div>\n<div>1. Tostare noci e mandorle in forno a 200\u00b0 per 6 minuti.<\/div>\n<div>2. Mescolali con datteri e noci di cocco in un robot da cucina.<\/div>\n<div>3. Aggiungere il miele e formare un impasto sodo.<\/div>\n<div>4. Formare delle palline.<\/div>\n<div>5. Ricoprirli con ingredienti diversi come pistacchi, semi di sesamo, scaglie di cioccolato ecc.. per renderli di colori diversi.<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienti:\u00a0 500 g di datteri 70 g di noci 70 g di mandorle 40 g di cocco grattugiato 2 cucchiai&hellip;<\/p>\n","protected":false},"author":2,"featured_media":911,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-910","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/910","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=910"}],"version-history":[{"count":1,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/910\/revisions"}],"predecessor-version":[{"id":912,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/posts\/910\/revisions\/912"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=\/wp\/v2\/media\/911"}],"wp:attachment":[{"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=910"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=910"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cucinafurba.bedume.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=910"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}